Christmas Party Menu

Leek & Potato Soup

With saffron caramelized leeks

Smoked Salmon Carpaccio

With beetroot, pickled radish, orange segments, horseradish crème fraiche & preserved lemon

Chorizo & Cheddar Croquettes

With sweetcorn puree & smoked paprika aioli

Halloumi & Tomato Bake

With Chickpeas, butterbeans & fresh coriander

Traditional Roast Turkey Breast

With Pigs in Blankets, Stuffing & Turkey gravy

Prime Locally Sourced Roast Topside of Beef

With Grand Herby Yorkshire pudding, & Beef Gravy

Roasted Seabass Fillet

Rolled with lemon & rosemary, served over bacon, clam & sweetcorn chowder

Sweet Potato & Stilton Risotto

Topped with chopped pecan nuts, shredded sage & roasted squash

Served with Crispy & Fluffy Roast Potatoes & Local Vegetables of the Season

Dark Chocolate Ganache Tart

With a hidden profiterole bauble, raspberries & golden Christmas sparkle

Traditional Steamed Christmas Pudding

With marmalade & whiskey sauce

Clementine Posset

With stem ginger & lime compote & Cinnamon Palmier

Cheese & Port Supplements

Cheese Board £8.50

Edwards LBV Port (125ml) £7.50 , Edwards Chilled Tawny Port (125ml) £9.50

2 Courses Lunch £20.95, ~~~ 3 Courses Lunch £23.95

2 Courses Dinner £23.95, ~~~ 3 Courses Dinner £26.95

Coffee & Handmade Mince Pie £3.50


£29.95 Dine & Dance Party Nights (3 course Dinner)

All Prices inclusive of 20% VAT.

  A discretionary 10% Service Charge will be added to your bill.

£10 per person non-refundable deposit required when booking

Telephone 01380 870263.

Please note some of our products may contain or have come in contact with nuts.
Please inform us of any Allergies before ordering

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