Please note- The Pub will be Closed from Wednesday 4th to Saturday 14th September for Essential Maintenance. We apologise for any inconvenience!

 

Main Menu

Specials Board Available
Wednesday to Saturday

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STARTERS

Lamb Kofta Salad (Greek Meat balls) £6.95

With cucumber & mint tzatziki, sliced tomato, cucumber, charred lemon, baby gem lettuce & flat bread

The Strand Garlic Bread Bites (v) £4.95

Drizzled with melted cheese & pesto

Homemade Seasonal Soup of the Day £5.95

Served with a chunk of French bread & butter

Crispy blue cheese fritters £6.45

With apple chutney, Parma ham & green leaves

Pan Seared Scallops £9.95

With sweetcorn puree, crispy prosciutto & chorizo oil

Homemade Nachos (v) £4.95

Served with tomato & sweet pepper salsa, smothered in melted cheese & crème fraiche

Pasta Dishes

Neapolitan (v) £9.95

Classic tomato sauce of Naples with torn basil & finished with parmesan

Mediterranean vegetable(v) £11.95

Courgette, aubergine, sweet peppers & in a Napoletana sauce

Vongole £13.95

Sweet clams & tomatoes in a light silky cream sauce

Lamb Ragu (Bolognaise) £13.95

Minced lamb cooked in lamb stock with tomatoes & fresh mint
Add crumbled goats cheese +£3.50

Seafood £13.95

Mixed shellfish in a creamy tomato sauce

Creamy Stilton & Mushroom £11.95

 

Add Chicken to any pasta dish +£4.00

Mains

Wholetail Scampi or Fish of the Day (gf) £14.00
Small Scampi or Fish of the Day (gf) £9.50

2 Classics, Typically, English. Tunnel Vision Beer Battered Fish Fillet or Wholetail Scampi served with hand cut chips, buttered petit pois & chunky tartare sauce. (gf) Have your fish grilled or steamed if you prefer

Beef & Ale Pot Pie & Mash(gf) £16.50

Our butcher’s prime chuck steak slowly cooked in our Tunnel Vision ale gravy with a sealed puff pastry lid. Change your mash to hand cut chips or new potatoes.
(Baked to order please allow 15 mins.) Gluten free option served as a casserole

Rendang Curry (gf) (v) –
Chicken £14.95, Prawn £16.00 or Vegetable £13.00

Marinated in Balinese spices with ginger, slowly simmered in coconut milk. Served with mixed vegetable rice timbale, pickled cucumber & prawn crackers

Roast Lamb Rump (gf) £19.95

With roasted vegetables in tomato sauce, buttered mash potato, roasted garlic & red wine sauce

Mushroom Bourguignon (v) (gf) £14.50

Mushrooms & carrots in rich red wine & tomato sauce served with mashed potato & savoy cabbage finished with crisp parsnip

Confit duck leg £16.00

Served with celeriac puree, braised red cabbage, parsnip crisps & herby sautéed potatoes

The Grill

Prime Beef Burger(gf) £11.95

Hand pressed 6oz beef burger or succulent pan-fried chicken breast served in a lightly toasted brioche bun with lettuce & tomato, hand cut chips & dressed leaf garnish.
Gluten free bap available

Add your toppings:

Cheddar Cheese £1.00, Halloumi £1.00, Stilton £1.50, Brie £1.50
Bacon £1.00, Sautéed mushrooms £1.00, Fried egg 75p

Prime Cut Sirloin Steak 8oz (gf) £19.95

Our 28 day dry aged locally sourced steaks, pan fried to your liking & served with hand cut chips.

Add a sauce £2.95:

Pink Peppercorn, Port & Stilton, Creamy Mushroom or Rich Beefy Gravy

Surf & Turf – Add a Skewer of Crispy Coated King Prawns to your Steak £4.25

10oz Gammon Steak (gf) £14.00 Small 5oz Gammon Steak £9.50

Served with our chunky pineapple, honey, chilli & fresh mint salsa, a free range hens egg & hand cut chips

Desserts

Chocolate Heaven  £6.95

Assiette of Chocolate Mousse, Mini Chocolate cake, Coated Ice Cream, Cream filled Chocolate dipped Profiterole & a mini Rich Chocolate Ganache Truffle

Lemon Posset £6.00

With raspberry coulis, blueberries, meringue shards & ginger sponge croutons

Cherry, Bramley & Almond Crumble Pie £6.45

With Clotted Cream Ice Cream

Baked Peach Fool (gf) £6.00

With oatmeal & coconut granola

Ginger Pudding £6.45

With pineapple ginger sauce, coconut ice cream & caramel popcorn

Affogato al caffè £4.50

The perfect end to a meal, a ball of our luxury vanilla ice cream drowning in an espresso

Irish Coffee £5.50

Your favourite liqueur if you prefer

Luxury Ice Cream

1 Scoop £2.00, 2 Scoops £4.00, 3 Scoops £5.95 please ask your waitress about flavours

Cheese Board £8.50

Cheddar, Stilton & Brie served with savoury & sweet biscuits, caramelised onion Chutney, roast nuts & apple

(gf) = Gluten Free option available.

(v) = Vegetarian option available.

All Prices inclusive of 20% VAT. 

A 10% Discretionary service charge will be added to tables of 6 or More

 

Please note some of our products may contain or have come in contact with nuts. Please inform us of any allergies before ordering
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Opening Hours